Stanley, a new Cantonese restaurant on the waterfront of Brisbane’s Howard Smith Wharves, has complemented head chef Louis Tikaram’s fine mix of locally sourced cuisine, with a top quality Martin Audio sound system.
The restaurant needed help with designing and implementing an audio system that delivered high quality and balanced audio across the two-storey venue, both indoors and out. It also needed a single touch point that would be simple to operate by any member of staff, depending on the atmosphere required, with automatic control to provide specific level adjustments to comply with their licence.
